red chili Recipes
49 red chili recipes on HeySifu, each turned from a YouTube cooking video into step-by-step instructions with the ingredient list, tools and timers you need at the stove.
Hong Kong-style Chili Crab
Total: 25 mins
Home-style Braised Eggplant in Soy Sauce
Total: 15 mins
Thai-Style Stir-Fried Water Spinach
Total: 35 mins
Thai Beef Salad
Total: 21 mins
Paneer Butter Masala
Total: 35 mins
Tempe Orek with Dried Shrimp
Total: 12 mins
Beef Rawon Seasoning
Total: 60 mins
Mutton Gulai
Total: 50 mins
Balado Eggs
Total: 30 mins
Pork Sisig
Total: 420 mins
Air Fryer Teriyaki Salmon
Total: 25 mins
Cockle Linguine
Total: 20 mins
Hong Kong-Style Steamed Squid with Curry
Total: 15 mins
Pan-Fried Pork Patty with Salted Fish and Squid
Total: 20 mins
Cantonese Steamed Scallops with Garlic Vermicelli
Total: 8 mins
Steamed Sea Bass
Total: 25 mins
Pan-Steamed Red Snapper
Total: 40 mins
Stir-Fried Clams with Black Bean Sauce
Total: 16 mins
Typhoon Shelter Clams with Black Bean Sauce
Total: 130 mins
Air Fryer Salt and Pepper Squid
Total: 19 mins
Nasi Goreng Fried Rice
Total: 45 mins
South Indian Masala Dosa
Total: 562 mins
Vietnamese Rice Paper Rolls
Total: 55 mins
Vietnamese Lemongrass Pork Chops
Total: 265 mins
Thai Chicken Satay
Total: 30 mins
Thai Yellow Curry Crab
Total: 25 mins
Korean Chuncheon Spicy Stir-Fried Chicken
Total: 25 mins
Japanese Teriyaki Mackerel
Total: 15 mins
Steamed Pork Ribs with Black Bean Sauce
Total: 75 mins
Hong Kong-Style Salt and Pepper Squid
Total: 30 mins
Steamed Scallops with Garlic and Vermicelli
Total: 26 mins
Steamed Grouper Fish
Total: 25 mins
Hong Kong-Style Steamed Phoenix Claws
Total: 270 mins
Hunan Chopped Chili Fish Head
Total: 43214 mins
Taiwanese Three-Cup Chicken
Total: 25 mins
Stir-Fried Water Spinach with Fermented Bean Curd
Total: 30 mins
Steamed Shrimp with Garlic and Vermicelli
Total: 20 mins
Hong Kong-Style Steamed Pomfret with Black Bean Sauce
Total: 16 mins
Poached Chicken
Total: 27 mins
Fish-Fragrant Shredded Pork
Total: 15 mins
Hong Kong-Style Steamed Fish
Total: 40 mins
Hong Kong-Style Singapore Rice Noodles
Total: 18 mins
Steamed Sea Bass
Total: 35 mins
Thai Panang Chicken Curry
Total: 55 mins
Vegan Tom Yum Soup
Total: 40 mins
Vietnamese Smoked Beef Short Rib Banh Mi
Total: 25 mins
Sichuan-Style Twice-Cooked Pork
Total: 38 mins
Typhoon Shelter Fried Crab
Total: 35 mins
Hong Kong-Style Steamed Spare Ribs with Black Bean Sauce
Total: 249 mins