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Super Easy 3-Ingredient Fluffy Steamed Bread Without Eggs or Butter

groups2 servingsspeedEasycountertopsPrep: 5 minsskilletCook: 4 minsscheduleTotal: 9 minsoutdoor_grillNo-cook
Allergens:warningGlutenwarningDairywarningSoy

Allergen labels are AI-generated and may be incomplete or wrong. If you have a food allergy, always verify every ingredient yourself.

Recipe details are AI-generated from the video and may contain errors — for reference only.

skilletInstruction

9 Steps Total
01
Preparation
00:00:19

Put a plastic bag over a bowl. Having a bowl makes it easier to add ingredients.

Tools:plastic bagBowl
02
Preparation
00:00:26

Add 150g of pancake mix into the bag.

Ingredients:pancake mix (150 g)
03
Preparation
00:00:31

Pour in 150ml of milk. You can also use water or soy milk, choose according to your preference.

Ingredients:Milk (150 ml)
04
Preparation
00:00:44

Add 20g of salad oil. Adding oil makes the texture fluffy.

Ingredients:salad oil (20 g)
05
Active Cooking
00:00:54

Close the bag and knead until there are no powdery parts or lumps. Since lumps tend to remain in the bag, mix while crushing them.

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Watch out

Lumps easily remain, so mix while thoroughly crushing them, otherwise parts of it will turn out hard.

06
Active Cooking
00:01:23

Once mixed, place it on the bowl and twist gently to close.

Tools:Bowl
07
Active Cooking
00:01:31
warningStay safe

The bowl and bag are very hot right after heating, please be careful not to get burned when taking them out.

Heat in a 500w microwave for 4 minutes.

local_fire_department500w
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Watch out

Overheating will dry out the batter, so aim for 4 minutes.

Tools:microwave
08
Active Cooking
00:01:50

After heating, open the bag and insert a bamboo skewer into the center. It is OK if no batter sticks to it.

Tools:Bamboo skewer
09
Waiting Time
00:02:06

Let it cool down to room temperature.

groceryAll Ingredients

pancake mix150 g
Milk150 ml
salad oil20 g

blenderAll Tools Needed

plastic bagBowlmicrowaveBamboo skewer