Mga Recipe na hita ng manok (may mfupa at balat, hinalhati)
27 recipe na hita ng manok (may mfupa at balat, hinalhati) sa HeySifu, bawat isa ay ginawa mula sa YouTube cooking video tungo sa sunud-sunod na hakbang na may listahan ng sangkap, kagamitan at timer na kailangan mo sa kalan.

Klasikong Spanish Paella Valenciana
Kabuuan: 55 minuto

Simpol Spanish Seafood at Chicken Paella
Kabuuan: 60 minuto

Indonesian Nasi Goreng Fried Rice
Kabuuan: 20 minuto

Tunay na Creamy Chicken Tikka Masala
Kabuuan: 95 minuto

Gawang-Bahay na Chipotle Chicken Burrito
Kabuuan: 160 minuto

Tradisyunal na Thai Chicken Satay na may Peanut Sauce
Kabuuan: 30 minuto

30-Minutong Northern Thai Chicken Khao Soi
Kabuuan: 30 minuto

Tunay na Korean Chuncheon Spicy Stir-Fried Chicken na may Keso at Fried Rice
Kabuuan: 25 minuto

Klasikong Japanese Home-Style Chicken Curry
Kabuuan: 50 minuto

Hong Kong Style Chicken Pot Pie
Kabuuan: 110 minuto

Awtentik na Homemade Chicken Shawarma
Kabuuan: 1460 minuto

Klasikong Taiwanese Three-Cup Chicken
Kabuuan: 25 minuto

15-Minutong Mabilis at Masarap na Curry Laksa
Kabuuan: 25 minuto

Klasikong Hong Kong Salted Fish at Chicken Fried Rice
Kabuuan: 25 minuto

Pang-buong Araw na Lutong-Bahay na Hapon: Almusal, Bento, Okonomiyaki at Fluffy Cheesecake
Kabuuan: 205 minuto

Makatas na White Cut Chicken ala Chef James
Kabuuan: 27 minuto

Klasikong Dim Sum Steamed Glutinous Rice na may Manok (Lo Mai Gai)
Kabuuan: 240 minuto

Autentikong Thai Green Curry na may Manok at Sumpit ng Kawayan
Kabuuan: 30 minuto

Pan-Seared Tender Oyako Don
Kabuuan: 15 minuto

Mabilisang Korean Fried Chicken (Yangnyeom at Original Duo)
Kabuuan: 15 minuto

Otentikong Thai Panang Curry na Manok
Kabuuan: 55 minuto

Hapones na Izakaya Style na Matingkad at Juicy na Karaage Fried Chicken
Kabuuan: 30 minuto

Sichuan Spicy Diced Chicken
Kabuuan: 20 minuto

Klasikong Pad Thai ni Jet Tila
Kabuuan: 75 minuto

Japanese Silky Chawanmushi na may Golden Ratio
Kabuuan: 28 minuto

Malutong at Malambot na Japanese Teriyaki Chicken Thigh
Kabuuan: 15 minuto

Hapon Miso Stir-Fried Manok Thigh Teishoku
Kabuuan: 20 minuto