Mga Recipe na Gisa
60 recipe na Gisa sa HeySifu, bawat isa ay ginawa mula sa YouTube cooking video tungo sa sunud-sunod na hakbang na may listahan ng sangkap, kagamitan at timer na kailangan mo sa kalan.
Pan-Fried Vegetarian Bean Curd Rolls
Kabuuan: 20 minuto
Mild at Masarap na Wafu Mapo Tofu Bowl
Kabuuan: 20 minuto
Hong Kong Style Malutong na Pansit na may Baboy
Kabuuan: 25 minuto
Klasik na Cantonese Soy Sauce Fried Noodles ni Chef Ding
Kabuuan: 25 minuto
Wat Tan Hor Fun (Cantonese Flat Rice Noodles sa Egg Gravy)
Kabuuan: 25 minuto
Cantonese Soy Sauce Chow Mein
Kabuuan: 10 minuto
Crispy Cantonese Chow Mein
Kabuuan: 30 minuto
Hong Kong Style Stir-Fried Noodles sa Soy Sauce
Kabuuan: 25 minuto
Klasikong Hong Kong Soy Sauce Fried Noodles (Chow Mein)
Kabuuan: 15 minuto
Hong Kong Supreme Soy Sauce Chow Mein
Kabuuan: 20 minuto
Cantonese Fried Kuey Teow na may Creamy Egg Sauce
Kabuuan: 10 minuto
Hong Kong Cha Chaan Teng Satay Beef Instant Noodles
Kabuuan: 25 minuto
Satay Beef Noodles na may XO Sauce
Kabuuan: 25 minuto
Hong Kong Style Golden Curry Squid
Kabuuan: 5770 minuto
Authentic HK Crispy Noodles na may Shredded Pork
Kabuuan: 30 minuto
Hong Kong Style Crispy Noodles na may Seafood
Kabuuan: 25 minuto
Hong Kong Style Fried Noodles na May Toyang Soy
Kabuuan: 15 minuto
Hong Kong Style na Espesyal na Soy Sauce Chow Mein
Kabuuan: 20 minuto
Klasikong Cha Chaan Teng Satay Beef Noodles
Kabuuan: 25 minuto
Hong Kong Style Stir-Fried Flat Rice Noodles na may Baka at Malambot na Itlog
Kabuuan: 25 minuto
Hong Kong Stir-Fried Flat Rice Noodles na may Baka at Silky Egg Gravy
Kabuuan: 15 minuto
Maanghang Na Stir-Fried na Pugita (Nakji-bokkeum)
Kabuuan: 20 minuto
Cantonese Stir-Fried Shrimp at Egg
Kabuuan: 15 minuto
Ginisang Oyster sa Luya at Sibuyas na Mura
Kabuuan: 17 minuto
Maanghang na Korean Stir-Fried Pusit (Ojingeo-Bokkeum)
Kabuuan: 16 minuto
Cantonese Clams sa Black Bean Sauce
Kabuuan: 15 minuto
Lihim na Istilong Cantonese na Scrambled Eggs na may Hipon
Kabuuan: 15 minuto
Ginisang Alimango sa Luya at Sibuyas Mula sa Bahay
Kabuuan: 16 minuto
Hong Kong Style Stir-Fried Crab kasama ang Luya at Scallion
Kabuuan: 25 minuto
Hong Kong Style Ginisang Alimango sa Luya at Sibuyas Daan
Kabuuan: 25 minuto
Ginisang Alimasag sa Luya at Sibuyas na Mura Style-Cantonese
Kabuuan: 17 minuto
Hong Kong Style na Ginisa na Alimango sa Luya at Sibuyas na Mura
Kabuuan: 25 minuto
Typhoon Shelter Fried Crab
Kabuuan: 35 minuto
Typhoon Shelter Fried Crab na may Tausi at Sili
Kabuuan: 25 minuto
Typhoon Shelter Stir-Fried Prawns
Kabuuan: 20 minuto
Ginisang Halaan sa Tausi Kainan-Style
Kabuuan: 16 minuto
Hong Kong Style Stir-Fried Clams sa Black Bean Sauce
Kabuuan: 100 minuto
Ginisang Halaan sa Tausi at Sili Style Typhoon Shelter
Kabuuan: 130 minuto
Klasikong Stir-Fried Clams na may Black Bean Sauce
Kabuuan: 135 minuto
Ginisang Razor Clams sa Black Bean Sauce Style Hong Kong
Kabuuan: 16 minuto
Klasikong Kantones na Alimango na may Luya at Sibuyas na Mura
Kabuuan: 22 minuto
Hong Kong Style Pepper Salt Pusit
Kabuuan: 15 minuto
Restaurant Style Nasi Goreng Fried Rice
Kabuuan: 45 minuto
Indonesian Nasi Goreng Fried Rice
Kabuuan: 20 minuto
Autentikong Penang Char Kway Teow
Kabuuan: 28 minuto
Autentikong Malaysian Wet Char Kuey Teow na may Espesyal na Paste
Kabuuan: 25 minuto
Tunay na Punjabi Style na Alupatatas at Cauliflower
Kabuuan: 30 minuto
Authentic Thai Pad See Ew na may Baka at Chinese Broccoli
Kabuuan: 20 minuto
Awtentikong Thai Pad See Ew (Ginisang Malapad na Pansit)
Kabuuan: 25 minuto
Thai Pork Larb na may Malutong na Tainga ng Baboy
Kabuuan: 90 minuto
Thai Yellow Curry Ginataang Alimango
Kabuuan: 25 minuto
Tunay na Korean Chuncheon Spicy Stir-Fried Chicken na may Keso at Fried Rice
Kabuuan: 25 minuto
Korean Style Marinated BBQ Beef
Kabuuan: 7 minuto
Korean Chuncheon Dakgalbi (Mapanatag na Mabilis na Manok)
Kabuuan: 50 minuto
Ginisang Baboy na may Kimchi
Kabuuan: 15 minuto
No-Marinade 10-Minute Beef Bulgogi
Kabuuan: 10 minuto
Sinangag na Glutinous Rice na may Cured Meats
Kabuuan: 270 minuto
Klasikong Tomato Omurice ni Chef Ah-Ji
Kabuuan: 20 minuto
Honey Glazed Char Siu sa Kawali (Walang Oven)
Kabuuan: 75 minuto
Gintong Malutong na Singaporean Fried Rice Vermicelli
Kabuuan: 15 minuto