Mga Recipe na Hapunan
60 recipe na Hapunan sa HeySifu, bawat isa ay ginawa mula sa YouTube cooking video tungo sa sunud-sunod na hakbang na may listahan ng sangkap, kagamitan at timer na kailangan mo sa kalan.

Braised Shiitake Mushrooms na may Dried Oysters at Black Moss
Kabuuan: 405 minuto

Pork Knuckles na May Kabute, Dried Oyster at Black Moss
Kabuuan: 210 minuto

Pancake na Hipon at Taro
Kabuuan: 60 minuto

Steamed Tofu Skin Rolls na may Mushroom
Kabuuan: 30 minuto

Sariwang Gulay at Baboy Bao
Kabuuan: 90 minuto

Makatas na Lutong-Bahay na Char Siu Bao
Kabuuan: 163 minuto

Makatas na Dumpling na may Kamatis at Baka
Kabuuan: 45 minuto

Masarap at Makatas na Lamb Dumplings
Kabuuan: 70 minuto

Makatas na Dumplings na May Repolyo
Kabuuan: 40 minuto

Gawang-Kamay na Balat na Makatas na Dumpling na Repolyo at Baboy
Kabuuan: 40 minuto

Malilinaw na Crystal Dumplings
Kabuuan: 25 minuto

Mild at Masarap na Wafu Mapo Tofu Bowl
Kabuuan: 20 minuto

Pinakamasarap na Pork at Leek Dumpling Filling
Kabuuan: 22 minuto

4 na Paraan ng Paggawa ng Balat ng Dumpling at 5 Paraan ng Pag-tupi
Kabuuan: 50 minuto

Tradisyunal na Steamed Pork Belly na may Maalat na Isda
Kabuuan: 40 minuto

Wat Tan Hor Fun (Cantonese Flat Rice Noodles sa Egg Gravy)
Kabuuan: 25 minuto

Cantonese Soy Sauce Chow Mein
Kabuuan: 10 minuto

Crispy Cantonese Chow Mein
Kabuuan: 30 minuto

Hong Kong Style Stir-Fried Noodles sa Soy Sauce
Kabuuan: 25 minuto

Pinritong Meat Patty na may Alingatong Fish at Tuyo na Pusit
Kabuuan: 20 minuto

Hong Kong Style Golden Curry Squid
Kabuuan: 5770 minuto

Malutong na Pritong Manok
Kabuuan: 500 minuto

Hong Kong Style Crispy Noodles na may Seafood
Kabuuan: 25 minuto

Klasik na Hong Kong Style Club Sandwich
Kabuuan: 20 minuto

Pritong Pinawangsang Baboy na may Asing Isda
Kabuuan: 25 minuto

Hong Kong Stir-Fried Flat Rice Noodles na may Baka at Silky Egg Gravy
Kabuuan: 15 minuto

Hong Kong Style Satay Beef Noodle Soup
Kabuuan: 85 minuto

Malutong na Hong Kong Style Oyster Omelette
Kabuuan: 25 minuto

Moroccan Style Mussels sa Tomato Sauce
Kabuuan: 25 minuto

Broiled Lobster Tail na Istilong Steakhouse
Kabuuan: 7 minuto

Garlic Butter Baked Lobster Tails
Kabuuan: 30 minuto

Garlic Butter Lobster Tails
Kabuuan: 36 minuto

Napakadaling Inihaw na Garlic Butter Lobster Tails
Kabuuan: 28 minuto

Pan-Seared Salmon na may Lemon Butter Sauce
Kabuuan: 10 minuto

Pan-Seared Salmon na may Lemon Butter Cream Sauce at Crispy Skin
Kabuuan: 35 minuto

Crispy Pan-Seared Salmon na may Lemon Garlic Butter Sauce
Kabuuan: 20 minuto

Restoran-Kalidad na Pan-Seared Salmon na may Malutong na Balat
Kabuuan: 11 minuto

Pan Seared Salmon na may Lemon Butter Sauce
Kabuuan: 11 minuto

Klasikong Beer-Battered Fish & Chips na may Gawang-Bahay na Tartar Sauce
Kabuuan: 50 minuto

Klasikong Beer-Battered Fish and Chips na may Minty Mushy Peas
Kabuuan: 35 minuto

Ang Perpektong British Fish and Chips ng Dame
Kabuuan: 180 minuto

Maanghang Na Stir-Fried na Pugita (Nakji-bokkeum)
Kabuuan: 20 minuto

Ginisang Oyster sa Luya at Sibuyas na Mura
Kabuuan: 17 minuto

Klasikong Spanish Paella Valenciana
Kabuuan: 55 minuto

Autentikong Spanish Seafood Paella
Kabuuan: 45 minuto

Awtentikong Spanish Seafood Paella
Kabuuan: 135 minuto

Pinalayang Pinoy Style Paella
Kabuuan: 30 minuto

Otentikong Spanish Paella na may Seafood at Manok
Kabuuan: 100 minuto

Simpol Spanish Seafood at Chicken Paella
Kabuuan: 60 minuto

Drunken Mussels sa Bawang at Puting Alak
Kabuuan: 16 minuto

Garlic Butter Mussels sa Sabaw ng White Wine
Kabuuan: 25 minuto

Klasikong Moules Marinière ng French
Kabuuan: 20 minuto

Pinakamasarap na British Fish and Chips na may Chunky Tartare Sauce at Mushy Peas
Kabuuan: 150 minuto

Cantonese Clams sa Black Bean Sauce
Kabuuan: 15 minuto

Malutong na Salt and Pepper Squid sa Istilong Cantonese
Kabuuan: 22 minuto

Shunde Steamed Fish na may Asin at Mantika
Kabuuan: 35 minuto

Pinasingawang Red Snapper sa Kawali
Kabuuan: 40 minuto

Hong Kong Style Ginisang Alimango sa Luya at Sibuyas Daan
Kabuuan: 25 minuto

Hong Kong Style na Ginisa na Alimango sa Luya at Sibuyas na Mura
Kabuuan: 25 minuto

Tradisyunal na Steamed Swallowtail Grouper
Kabuuan: 34 minuto